Healthy Fish Recipes - Cajun Skillet Shrimp Recipe

Ingredients

• 3 tablespoons olive oil

• 2 cups shelled, deveined shrimp (cooked or uncooked)

• 1 clove garlic, crushed

• 1 small onion, sliced

• 1/2 green pepper

• 1/2 yellow pepper

• 1 teaspoon Cajun seasoning

Serves 2

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Method:

1. Heat the oil in a heavy skillet over medium-high heat. If your shrimp are uncooked, throw them in now, along with the garlic, onion, and peppers, and stir-fry the lot together until the shrimp are pink clear through and the vegetables are just tender­crisp. If you're using cooked shrimp, sauté the vegetables first, then add the shrimp and cook just long enough to heat them through. (I threw mine in still frozen, and they were thawed and hot in just 4 to 5 minutes.)

2. Sprinkle the Cajun seasoning over everything. Stir it in, and serve.