Healthy Fish Recipes - Parmesan Shrimp Recipe

Ingredients

• 2 tablespoons butter

• 1 tablespoon finely chopped onion

• 1 clove garlic, crushed

• 1/4 teaspoon salt

• 1/4 teaspoon ground red pepper

• 1/4 teaspoon white pepper

• 11/2 cups heavy cream

• 3 tablespoons grated Parmesan cheese.

• 3 tablespoons ketchup

• 1 pound cooked shrimp, peeled and deveined

• Fresh chopped chives for garnish (optional)

Serves 4

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Method:

1. Melt the butter in a medium saucepan, and sauté the onion in it until tender, but not browned. Add the garlic, salt, and red and white peppers. Stir in the cream,  Parmesan cheese, and low-carb ketchup.

2. Bring to a boil, then reduce heat and simmer,  uncovered, stirring occasionally, until the sauce thickens (15 to 20 minutes).

3. Stir in the cooked shrimp. Move to a serving plate, and garnish with chopped chives, if using.