Healthy Salad Recipes - Bacon, Tomato, and Cauliflower Salad Recipe

Ingredients

• 1/2 head cauliflower

• 1/2 pound bacon, cooked until crisp, and crumbled

• 2 medium tomatoes, chopped

• 10 to 12 green onions, sliced, including all the crisp part of the green

• 1/2 cup mayonnaise

• Salt and pepper

• Lettuce (optional)

Serves 12

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Method:

1. Put the cauliflower through a food processor with the shredding disk. Steam or microwave it until it's tender-crisp.

2. Combine the cooked cauliflower with the bacon, tomatoes, onions, and mayonnaise in a big bowl. Salt and pepper to taste, and mix.