Healthy Salad Recipes - Bayside Salad Recipe

Ingredients

• 2 tablespoons butter

• 1/4 cup chopped pecans

• 2 cups torn romaine

• 1 cup torn radicchio

• 1 cup torn frizee

• 1 cup torn Boston lettuce

• 1 cup torn curly endive

• 1/4 sweet red onion, thinly sliced

• Raspberry Vinaigrette

• 1/4 cup crumbled blue cheese

• 4 slices bacon, cooked until crisp

Serves 4

---

Method:

1. Melt the butter in a heavy skillet. Add the pecans and toast them over medium heat, stirring for 5 minutes or so, until brown and crisp.

2. Toss the romaine, radicchio, frizee, Boston lettuce, curly endive, and onion with the Raspberry Vinaigrette.

3. Pile the salad on 4 serving plates, and top each with 1 tablespoon of pecans,  1 tablespoon of blue cheese, and 1 crumbled slice of bacon.