Healthy Salad Recipes - Greek Salad Recipe

Ingredients

• 1 large head romaine lettuce

• 1 cup chopped fresh parsley

• 1/2 cucumber, sliced

• 1 green pepper, sliced

• Greek lemon Dressing

• 1/4 sweet red onion, thinly sliced into rings

• 12 to 15 Greek olives

• 2 ripe tomatoes, cut into wedges

• 4 to 6 ounces feta cheese, crumbled

• Anchovy fillets packed in olive oil (if desired)

Serves 4

---

Method:

1. Wash and dry your romaine, and break or cut it into bite-size pieces. Cut up and add the parsley, cucumber, and green pepper.

2. Just before serving, pour on the Greek dressing, and toss the salad like crazy.

3. Arrange the onions, olives, and tomatoes artistically on top, and sprinkle the crumbled feta in the middle. You can also add the anchovies at this point, if you know that everybody likes them.