Healthy Salad Recipes - Guacamatoes Recipe

Ingredients

• 6 ripe, smallish tomatoes

• lettuce leaves or other greenery

• 1 batch Guacamole

Serves 6

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Method:

1. Cut the stems out of the tomatoes, leaving the skin intact at the very bottom. Slice each tomato into eight wedges, being careful not to cut through the tomato skin at the very bottom of the stem.

2. Place a lettuce leaf or some other greenery on each salad plate, and put a tomato on top, spreading the wedges out to look like a flower.

3. Spoon 2 to 3 heaping tablespoons of guacamole into the middle of the tomato flower, and serve.