Healthy Snacks Recipes - Celery Stuffed Blue Cheese and Cream Cheese Recipe

Ingredients               

• 5 or 6 large ribs of celery

• 1/4 cup crumbled bleu cheese, at room temperature

• 1 package (8 ounces) cream cheese, at room temperature

• Heavy cream (optional)

• Salt and pepper

Serves 16

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Method:

1. Clean the ribs of celery, and cut them into 3-to 4-inch pieces.

2. Mix the crumbled bleu cheese with the cream cheese, adding a little cream to make it smooth, if necessary. Add a little salt and pepper to taste.

3. Stuff into celery, and serve.