Healthy Soups Recipes - Italian Tuna Soup Recipe

Ingredients

• 1 quart chicken broth

• 1 can (14 1/2 ounces) diced tomatoes

• 1 can (14 1/2 ounces) Italian green beans or 1 package (10 ounces) frozen Italian green beans

• 1/2 cup frozen broccoli cuts

• 1/2 cup frozen cauliflower cuts

• 1 cup thinly sliced zucchini, frozen or fresh

• 3 tablespoons tomato paste

• 1 teaspoon Italian seasoning

• 2 cans (6 ounces each) tuna

• Tabasco

Serves 5

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Method:

1. Combine the broth, tomatoes, beans, broccoli, cauliflower, zucchini, tomato paste, seasoning, and tuna. Add a few drops of Tabasco (more if you like it hotter, less if you just want a little zip), and simmer until the vegetables are tender.