Starters Recipes - Mozzarella, Avocado and Tomato Salad Recipe

Ingredients

• 2 ripe avocados

• 125ml/4fl oz vinaigrette

• 175g/6oz Mozzarella cheese (sliced)

• 4 medium tomatoes (thinly sliced)

• Basil leaves, to garnish

Serves 4

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Method:

1. Halve the avocados lengthways and carefully remove the stones. Peel and cut them into slices.

2. Arrange slices of Mozzarella, tomato and avocado on 4 individual serving plates. Spoon the vinaigrette dressing over the top.

3. Garnish with the basil leaves.