Starters Recipes - Olive Cheese Balls Recipe

Mix together the grated cheese and flour, add the margarine and mix thoroughly to form a dough.

Mould 1 teaspoon of dough around each olive and shape into a ball.

Place the balls on a greased baking sheet. Cover, and chill for 1 hour.

Preheat the oven to 200°C/400°F/Gas mark 6.

Bake the balls for 15 to 20 minutes. Serve warm.