Healthy Vegetable Recipes - Zucchini with Sour Cream Recipe

Ingredients

• 4 tablespoons butter

• 1 medium onion, chopped

• 8 small zucchini, sliced about 1/8 inch thick

• Salt and pepper

• 1 cup sour cream

Serves 6

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Method:

1. Melt the butter in a large, preferably nonstick skillet. Add the onion and zucchini, and salt and pepper to taste.

2. Cover and cook on medium heat, stirring occasionally, until the zucchini is translucent (15 to 20 minutes).

3. Remove from the heat, and stir in the sour cream. Serve.