Breads, Biscuits and Cakes Recipes - Rice Cookies

Ingredients

• 175 g/6 oz/1/2 cup clear honey

• 225 g/8 oz/1 cup granulated sugar

• 60 ml/4 tbsp water

• 350 g/12 oz/1 box puffed rice breakfast cereal

• 100 g/4 oz/1 cup roasted peanuts

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Method:

1. Put the honey, sugar and water in a saucepan. Heat through until the sugar has completely melted.

2. Leave to cool for 5 minutes then stir in the rice cereal and peanuts.

3. Roll into balls, place in paper cases and leave until cool and set.