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Dessert Recipes -
More Than a Quick Trifle
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Dessert
Recipes - More Than a Quick Trifle
Ingredients
-
4
trifle
sponges
-
425 g/15 oz/1 large can
strawberries
-
30 ml/2
tbsp
sherry
-
430 g/15 oz/1 large can macaroni
pudding
-
430 m/15 oz/1 large can custard
-
Grated chocolate
Method:
-
Break up the sponges in a glass dish. Spoon the strawberries over with
their juice and drizzle with the sherry.
-
Spoon the
macaroni pudding over, then top with the custard.
Scatter grated chocolate over and chill until ready
to serve.
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