Salad Recipes - Herby Mixed Salad

Ingredients

• 100 g/4 oz/1 cup zite or rigatoni

• 50 g/2 oz/1 cup button mushrooms, sliced

• 2 small courgettes (zucchini), sliced

• 1 bunch of spring onions (scallions), sliced

• 12 black olives

• 45 ml/3 tbsp olive oil

• 15 ml/1 tbsp tarragon vinegar

• 15 ml/1 tbsp chopped tarragon

• Salt and freshly ground black pepper

• 1/2 curly endive (frisse lettuce)

• 50 g/2 oz Feta cheese, crumbled

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Method:

1. Cook the pasta according to the packet directions. Drain, rinse with cold water and drain again.

2. Place in a bowl with the mushrooms, courgettes, spring onions and olives.

3. Mix the oil, vinegar, tarragon and a little salt and pepper together. Pour over the salad and toss well.

4. Pile on to a bed of curly endive and sprinkle the Feta cheese over.