Italian Soups and Sandwiches Recipes - Danish Tomato Soup

Ingredients

• 1 10 1/2 oz. can condensed tomato soup

• 1 can milk

• 1/8 tsp. dill weed

• Sour cream and toasted blanched slivered almonds for garnish

Makes 3 servings

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Method:

1. Combine and heat ingredients through.

2. To serve, garnish with a dollop of dairy sour cream and plenty of toasted blanched slivered almonds.